At Angus Steakhouse and Seafood, our name says it all. Steak and seafood is what we do. And we do it well! Like, extremely well. We’ve become known as “the place for steak” and the “shrewd choice for seafood joys”. Needless to say, we know our way around some of the tastiest land and sea dishes in the world.
We pull out all the stops to ensure the food we serve our guests is some of the best grub they’ve ever tasted. From choice cuts and premium picks to world-class grills and tasty recipes, we have it all!
Our team is comprised of highly talented, skilled, and qualified professionals who are eager to make your dining experience unforgettable. In the kitchen, we have some of the best chefs and cooks in the region who infuse every dish with mouth-watering flavor. In the front, we have the most accommodating and friendliest staff around.
No matter how you slice it, your experience at Angus Steakhouse and Seafood will be unforgettable. Whether you’re visiting with your friends, significant other, or family, our team will work its hardest to provide you and your guests with the tastiest dishes. Make sure to sign up for the VIP club while you’re here to take advantage of all the perks we offer.
Finding delicious, perfectly cooked, and high-quality seafood has never been easier! We offer some of the best surf and turf in the area. All our dishes are cooked carefully to trap the flavors so they can be released into your mouth.
While often imitated, our premium-quality steak is never duplicated. All our prime cuts are cooked to perfection over a flaming grill. We use exact aging, real flame smoke, and all-natural seasonings to provide you with the tastiest steaks possible. Everything is cooked to your liking for that personal touch.